Roast duck cake 8 photos Jam 50g
Chocolate Appropriate amount Crushed Cookies Appropriate amount
Edible oil A little White sugar A little
How to make duck cake dessert Illustration of how to make duck cake dessert 1

Step 1

Place half of the duck cake overlapping in a straight line, and place jam, biscuit crumbs and chocolate in the middle of the cake. Illustration of how to make duck cake dessert 2

Step 2

Roll the cake into a straight shape Duck Cake Dessert Recipe Illustration 3

Step 3

Then roll it into a circle in the middle Duck cake dessert recipe 4

Step 4

Roll it into a circle and place it on a baking tray. Put an appropriate amount of oil and sugar on the top, and then place it in an oven preheated to 200 degrees. Duck cake dessert recipe 5

Step 5

Bake until golden brown, about 30 minutes Duck Cake Dessert Cooking Tips