Ingredients

  • Peanuts Appropriate amount
  • Flour Appropriate amount
  • Starch Appropriate amount
  • Five-spice powder Appropriate amount
  • Chili powder Appropriate amount
  • Salt Appropriate amount
  • Vegetable oil Appropriate amount

Steps

Multi-flavored peanuts

1. Prepare appropriate amount of peanuts

Multi-flavored peanuts

2. Beat an egg and mix well

Multi-flavored peanuts

3. Take a large plate and put an appropriate amount of flour and an appropriate amount of starch in a ratio of 1:1

Multi-flavored peanuts

4. Add appropriate amount of five-spice powder

Multi-flavored peanuts

5. Add appropriate amount of chili powder

Multi-flavored peanuts

6. Add appropriate amount of salt

Multi-flavored peanuts

7. Stir evenly

Multi-flavored peanuts

8. Put the peanuts into the egg liquid and cover it with egg liquid

Multi-flavored peanuts

9. Put the peanuts covered with egg liquid into the plate

Multi-flavored peanuts

10. Shake and stir to coat evenly with flour

Multi-flavored peanuts

11. Put the peanuts coated in flour into the egg liquid again and put it into the plate and stir. Repeat step 9.10 again to make the flour evenly and firmly coated.

Multi-flavored peanuts

12. Put vegetable oil in the pot, cold oil and peanuts in the pot

Multi-flavored peanuts

13. Bring to a boil over low heat and use a spoon to push it around to evenly color it

Multi-flavored peanuts

14. When the peanuts are all floating, there will be a clattering sound when the spoon is pushed, and the color will turn golden yellow. You can turn off the heat and take out the pot

Multi-flavored peanuts

15. After cooling, it is crispy and delicious, with five spices and spicy.