Low gluten flour 100g Egg yolk 2
Powdered sugar 70 grams Butter 90 grams
Salt 2 grams Cream cheese 100g
Egg yolk 1g Butter 20 grams
Powdered sugar 15 grams Rum Appropriate amount
How to make French cheese mooncakes Depp Oven Recipe—French Cheese Mooncake Recipe Illustration 1

Step 1

Soften butter at room temperature, add powdered sugar, and beat until pale in color. Depp Oven Recipe - French Cheese Mooncake Recipe Illustration 2

Step 2

Add egg mixture in portions. Add the egg mixture and butter one at a time and beat until completely combined, then add the next one until all is added. Depp Oven Recipe—French Cheese Mooncake Recipe Illustration 3

Step 3

Sift the flour and salt together into the egg yolk paste and mix evenly with a spatula.Depp Oven Recipe—French Cheese Mooncake Recipe Illustration 4

Step 4

Melt cream cheese and butter over water and mix well. Depp Oven Recipe—French Cheese Mooncake Recipe Illustration 5

Step 5

Add powdered sugar and mix well. Depp Oven Recipe—French Cheese Mooncake Recipe Illustration 6

Step 6

Add egg yolk and mix well. Depp Oven Recipe - French Cheese Mooncake Recipe Illustration 7

Step 7

Let your hands cool, add an appropriate amount of rum and stir evenly. Refrigerate for 30 minutes. Depp Oven Recipe—Illustration of French Cheese Mooncakes 8

Step 8

Prepare the mold, put the batter in a piping bag and pipe the batter in a circle to make the base, then pipe a circle of batter around it.

Step 9

Put the cheese filling into another piping bag and squeeze it into the center of the mold, making sure to leave some space around the mold. Depp Oven Recipe—French Cheese Mooncake Recipe Illustrated 10

Step 10

Squeeze the batter from the surrounding gaps and finally draw a circle to seal the top. Smooth the batter with a spatula and brush with egg yolk liquid. Depp Oven Recipe—French Cheese Mooncake Recipe Illustration 11

Step 11

Preheat the oven to 180 degrees and bake for 30 minutes. Depp Oven Recipe—French Cheese Mooncake Recipe Illustrated 12

Step 12

Release from the mold Depp Oven Recipe—Illustration of French Cheese Mooncakes 13

Step 13

Cut it open and take a look. tasty French cheese mooncake cooking tips

Mooncake crust: 100g low-gluten flour, 2 egg yolks, 70g powdered sugar, 90g butter, 2g salt Cheese filling: 100g cream cheese, 1g egg yolk, 20g butter, 15g powdered sugar, appropriate amount of rum