1000g of cream cheese, 200g of icing sugar, 200g of cornstarch, 52g of whipping cream, 600ml of whole egg liquid, 8 egg yolks, 4 chopped Oreos, 250g of butter, 125g of biscuit base Basque cake. Step 1: Melt the cream cheese at room temperature or heat it
Cake powder 135g milk powder 56g egg liquid 40g white sugar 45g butter 58g egg white powder 7.5g warm water 35-43g icing sugar 227g glycerin 2 drops lemon juice 2 drops appropriate amount of coloring matter icing biscuits Step 1: Soften the butter in adva
One stick of yam (about 300g) 6g of Australian green skinny icing sugar 40g of cooked cake powder 40g of pork ribs 1 yam 1/3 carrot 1/3 mushroom 2 broccoli 1/2 green onion 1 handful ginger 1 2 pieces of coriander, light soy sauce, appropriate amount of oi
100 grams of low-gluten flour, 2 egg yolks, 70 grams of powdered sugar, 70 grams of butter, 90 grams of salt, 2 grams of cream cheese, 100 grams of egg yolks, 1 gram of butter, 20 grams of powdered sugar, 15 grams of rum, appropriate amount of French chee
200g of water-milled glutinous rice flour, icing sugar, 35g of baking powder, 6g of green wheat juice, an appropriate amount of Dahua Private Dessert ~ How to make green hemp balls. Step 1: Grow the green wheat yourself in a foam box and harvest it in abo
One iron stick yam (about 300 grams), 6 grams of green skinny icing sugar, 40 grams of cooked cake powder, 40 grams of yam stamped cake. Step 1: Wash the iron stick yam, cut it into small pieces, put it in a steamer, and steam it for about 25 minutes. The
250 ml of milk, 250 ml of whipping cream, 80 g of low-gluten flour, 80 g of eggs, two eggs, 25 g of caster sugar, 25 g of butter, 10 g of strawberries, an appropriate amount of mango, and a proper amount of layer cake. Step 1: Prepare the raw materials. S
1 carrot, 2 eggs, 2 cabbage sticks, 2 cabbage leaves, 2 nori leaves, 4 white sesame seeds, a little black sesame seeds, a little rice (white rice), a box (rice cooker comes with rice cooker), a box of glutinous rice (same as above) ) One piece of cling fi
50g unsalted butter, 90g low-gluten flour, 90g powdered sugar, 25g egg white, 1 filling: almond slices, 30g maltose, 30g butter, 30g powdered sugar, 15g Roman shield. Step 1: Soften butter at room temperature. Step 2: Add powdered sugar and beat evenly wi
Mango 150g milk 150ml icing sugar 20g gelatin slices 10g mango pudding recipe Step 1 Prepare the ingredients and divide the milk into two portions of 80g and 70g. Soak the gelatine slices in cold water in advance to soften them. Step 2 Directly beat the m
One iron stick yam (about 300 grams), 6 grams of Australian green skinny icing sugar, 40 grams of cooked cake powder, 40 grams of wheat green yam stamped cake. Step 1: Wash the iron stick yam, cut it into small sections, put it in a steamer, and steam for