Fried bell peppers

2024-09-09 10:47:55 Spring

Small colored pepper 3	Pork 26 grams
Ginger 1 tablet	Star anise 1
Scallions Appropriate amount	Salt Appropriate amount

How to stir-fry colored peppers

Step 1

When cleaning colored peppers, first break off the stems and wash them carefully. Illustration of how to stir-fry colored peppers to add bright colors to spring 2

Illustration of how to stir-fry colored peppers to add bright colors to spring 2

Step 2

Break open and remove seeds. Illustration of how to stir-fry colored peppers to add bright colors to spring 3

Step 3

Cut the bell pepper into thin strips. Illustration of how to stir-fry colored peppers to add bright colors to spring 4

Step 4

Cut the meat into slices and set aside. Illustration of how to stir-fry colored peppers to add bright colors to spring 5

Step 5

Pour an appropriate amount of oil into the pot. After the oil is hot, add star anise and ginger slices and stir-fry until fragrant. Discard and add the meat slices. Illustration of how to stir-fry colored peppers to add bright colors to spring 6

Illustration of how to stir-fry colored peppers to add bright colors to spring 6

Step 6

After the meat slices are set, add scallions to bring out the aroma. Illustration of how to stir-fry colored peppers to add bright colors to spring 7

Step 7

Pour in the bell pepper strips and stir-fry over high heat for about 2 minutes. Illustration of how to stir-fry colored peppers to add bright colors to spring 8