Fried egg white radish soup
White radish One stick | Onions 2 roots |
Chicken Essence 1 scoop | Wolfberry 10 capsules |
Salt Appropriate amount | Eggs 4 |
Step 1
Shred white radishStep 2
Chop green onion and wolfberry, wash and set asideStep 3
Fry 4 poached eggsStep 4
You don’t need to remove the eggs, just stir-fry them with the white radish for 2 minutes.Step 5
Pour in water and cook until the soup turns yellow and white.Step 6
Add wolfberry, chopped green onion, chicken essence and salt to taste! Very fresh and sweet! Cooking tips for fried egg white and radish soup