Watermelon rind Half Red pepper 1
Garlic cloves 5 Salt Appropriate amount
Fine sugar Appropriate amount Light soy sauce Appropriate amount
How to make stir-fried watermelon rind with garlic Illustration of how to stir-fry watermelon rind with garlic 1

Step 1

Have materials ready. Illustration of how to stir-fry watermelon rind with garlic 2

Step 2

Wash the watermelon rind, remove the red flesh, cut into shreds, mince the garlic, and cut the red pepper into small dices. Illustration of how to stir-fry watermelon rind with garlic 3

Step 3

Marinate the cut melon rind with a little salt for about 20 minutes.Illustration of how to stir-fry watermelon rind with garlic 4

Step 4

Drain the marinated melon rind and set aside. Illustration of how to stir-fry watermelon rind with garlic 5

Step 5

Pour a little oil into the pot, add the minced garlic and diced red pepper and stir-fry until fragrant. Illustration of how to stir-fry watermelon rind with garlic 6

Step 6

Add the watermelon rind and stir-fry.Illustration of how to stir-fry watermelon rind with garlic 7

Step 7

Then add salt, a little soy sauce and fine sugar. Illustration of how to stir-fry watermelon rind with garlic 8

Step 8

Finished product picture Cooking tips for stir-fried watermelon rind with garlic

Because the watermelon rind has been pickled with salt, you don’t need to add salt. You can adjust it according to your own taste.