Sambasa 1 item Yellow pepper sauce 30g
Sauerkraut 50 grams Cauliflower 100 grams
Xiaomi spicy 1 Onion Half root
Ginger 3 tablets Enoki mushroom 100 grams
Garlic 5 petals Oil 2 scoops
Salt 2 grams Chicken Essence 2 grams
Water 500 grams
How to make Longli Fish Fillets with Golden Soup and Pickled Cabbage #中秋节有什么意思Illustration of how to make slices 1

Step 1

A collection of ingredients, the Sambasa fish is fresh, large in quantity and affordable. #Mid-Autumn Festival can still be spent like this#金堂 pickled cabbage dragon fish Illustration of how to make slices 2

Step 2

Cut the fish into fillets, don't cut it too thin as it will fall apart. #Mid-Autumn Festival can still be spent like this#金 soup pickled cabbage dragon fish Illustration of how to make slices 3

Step 3

Heat oil, pour fish fillets into the oil, remove and set aside. #The Mid-Autumn Festival can still be celebrated like this#Illustration of how to make Jintang Sauerkraut Longli Fish Fillet 4

Step 4

Stir-fry ginger, pickled cabbage, spicy millet and green onion. #Mid-Autumn Festival can still be spent like this#金堂 pickled cabbage dragon fish Illustration of how to make slices 5

Step 5

Add cauliflower and saute until fragrant. # Mid-Autumn Festival can still be spent like this#金 soup pickled cabbage dragon fish Illustration of how to make slices 6

Step 6

Add water, yellow pepper paste, salt and chicken essence and cook for 5 minutes.# Mid-Autumn Festival can still be spent like this#金 soup pickled cabbage dragon fish Illustration of how to make slices 7

Step 7

Add the enoki mushrooms and bring to a boil. #The Mid-Autumn Festival can still be spent like this#金堂 pickled cabbage dragon fish Illustration of how to make slices 8

Step 8

The base is sour and delicious. #Mid-Autumn Festival can still be spent like this#金堂 pickled cabbage dragon fish Illustration of how to make slices 9

Step 9

Place fish fillets, minced garlic, spicy millet, and pour 1 spoon of hot oil. #Mid-Autumn Festival can still be spent like this#金堂 pickled cabbage dragon fish Illustration of how to make slices 10

Step 10

Serve and enjoy. Cooking techniques for Longli fish fillet with golden soup and pickled cabbage

1. You can add some starch to the fish fillets to make them less likely to fall apart. I didn’t add starch and it was ok. 2. Don’t cut it too thin.