Green Pumpkin Stewed Chicken Soup
Local chicken 1 only | Green Pumpkin Half |
Ginger 1 block | Fresh green pepper Appropriate amount |
Boiling water Appropriate amount | Salt 1 scoop |
Chicken Essence 1 scoop | Green onion Appropriate amount |
Step 1
Chop the native chicken into small pieces, clean it, and blanch it in cold water!Steps2
Turn on high heat and use chopsticks to pick up the chicken piece by piece while it's cooking! This way you don’t have to rinse the chicken with warm water again and it will be very clean and there will be no bloody foam!Step 3
Remove the chicken and set aside!Step 4
I bought this green pepper when the fresh green pepper was on the market. I cleaned it, dried it, vacuumed it and kept it in a freezer. It’s very convenient to eat as you go! You can eat fresh green peppercorns all year round! Use it to stew chicken soup, which is especially bright!Step 5
Pour the processed chicken into the inner pot of the electric pressure cooker! [The chicken I bought today was a bit difficult and time-consuming to stew, so I just used an electric pressure cooker! This saves time! 】Step 6
Add a few slices of ginger and fresh green peppercorns!Step 7
Pour in the right amount of boiling water!Step 8
Put it into the electric pressure cooker and press the "Cook Soup" button!Step 9
While the chicken soup is simmering, cut the green pumpkin into small pieces and set aside!Step 10
When the time is up, when the air pressure valve drops, open the lid and press the lid to cook! Add the cut green pumpkin pieces and cook for another 20 minutes!Step 11
Add appropriate amount of salt and chicken essence to taste!Step 12
Wait until the green pumpkin is cooked and soft and glutinous!Step 13
Just add an appropriate amount of chopped green onion before serving!Step 14
Finished product pictureStep 15
Finished product pictureStep 16
Finished product pictureStep 17
Finished product pictureStep 18
Finished product pictureStep 19
Finished product pictureStep 20
Finished product picture Green Pumpkin Stewed Chicken Soup Recipe