Homemade roasted chicken thighs with green onions

Chicken Legs 500g	Salt A little
Cooking wine 1 scoop	Green onions 2 roots
Starch 1 scoop	Black pepper A little
Light soy sauce 2 scoops	White sugar Half spoon
Oyster sauce 1 scoop

Homemade roasted chicken legs with green onions

Step 1

Boneless chicken legs and cut into cubes

Step 2

Add a spoonful of cooking wine

Step 3

Add a spoonful of starch, a little salt, and black pepper

Step 4

Add less oil and fry until golden brown on both sides

Step 5

Two spoons of light soy sauce, one spoon of oyster sauce, and half a spoon of sugar, stir-fry evenly.

Step 6

Add green onions and stir-fry

Step 7

Remove from the pot after being flavored.

Step 8

Plate the food Cooking tips for home-style roasted chicken thighs with green onions

Awesome meal, huge, huge, huge, huge, huge, huge, delicious, yyds