Hot pot sweet potato skin
Fresh Sweet Potato Skin a bag | Zhenxian hot pot base piece |
Hot Pot Meatballs Appropriate amount | Bean sprouts a handful |
Green vegetables a handful | Onions, ginger and garlic Appropriate amount |
Dried chili Appropriate amount |
Step 1
Heat oil in a pan, add ginger and garlic and sauté until fragrantStep 2
Add a piece of fresh and small pieces to pack the hot pot base. Small pieces are more suitable for one person to satisfy his craving at home.Step 3
Then add water. When the water boils, add the meatballs, bean sprouts and fresh sweet potato skins. After a few minutes, add a handful of green vegetables and remove them raw.Step 4
Then add minced garlic, dried chili peppers, a handful of chopped green onions, pour a spoonful of hot oil and fry until fragrant, then serve. Cooking tips for hot pot sweet potato skins