Korean hot pot
Food 1 block | Beef balls 2 |
Fish balls 3 | Crab sticks 2 |
Tofu 3 blocks | Lunchmeat 4 blocks |
Shiitake mushrooms 2 flowers | Lettuce 4 tablets |
White sesame seeds 2 grams | Kimchi 5 grams |
Clear water 300g | Korean hot sauce 2 scoops |
Step 1
Ingredients are readyStep 2
Pour Korean chili sauce into the potStep 3
Pour in ingredients and cook until flavorfulStep 4
Put in doughStep 5
The bread is cooked and delicious and ready to be taken out of the panStep 6
Keep the bottom soup in the pot and scald it with light soy sauce.Step 7
Sprinkle with white sesame seeds and serveStep 8
Finished productStep 9
The fragrant Korean hot pot tastes great Korean hot pot cooking tips
There are techniques for making delicious dishes. I have tips for every dish. You can search for "Douguo" to view my recipes directly!