Yellow croaker 6 items Green onions Appropriate amount
Ginger Appropriate amount garlic Appropriate amount
Zanthoxylum bungeanum Appropriate amount Luffa 2 roots
How to make loofah and yellow croaker soup #锛巷grandpa's hometown fragrant Mid-Autumn Festival banquet#Luffa and yellow croaker soup, three words, fresh and fresh recipe illustration 1

Step 1

Wash the yellow croaker, cut it with a knife, and cut into 2 pieces of meat. Leave bones # seeking grandma's hometown fragrant mid-autumn feast#loofah and yellow croaker soup, Three words, illustration of how to make fresh food 2

Step 2

Soak the yellow croaker bones in onion, ginger, and pepper water to remove the fishy smell and add flavor. # seeking grandma's hometown fragrant mid-autumn feast#loofah and yellow croaker soup, Three words, illustration of how to make fresh food 3

Step 3

Put a little oil in the pan and fry the fish bones and heads. Stir fry until cooked, add some cooking wine and salt.# seeking grandma's hometown fragrant mid-autumn feast#loofah and yellow croaker soup, Three words, illustration of how to make fresh food 4

Step 4

Add boiling water to make a thick milky white juice. Then take out the fish bones # seeking grandma's hometown fragrant mid-autumn feast#loofah and yellow croaker soup, Three words, illustration of how to make fresh food 5

Step 5

In a pot of rich fish soup, add sliced ​​loofah and tofu, and finally slide in the freshly sliced ​​fish. # seeking grandma's hometown fragrant mid-autumn feast#loofah and yellow croaker soup, three words, Xianxianxian recipe illustration 6

Step 6

Sprinkle a little green onion for a wonderful freshness. No need to add any seasonings. fresh enough Cooking tips for loofah and yellow croaker soup