Ingredients

  • Noodles 100g
  • Cucumber A little
  • Carrot A little
  • Light soy sauce 30ml
  • Tahini 30ml
  • Garlic 1 piece
  • Ginger 3g
  • Sesame oil 3ml
  • Rice vinegar 15ml
  • Hot sauce 5ml
  • Honey 5ml

Steps

Sesame noodles in five minutes

1. Chop the garlic and ginger

Sesame noodles in five minutes

2. Prepare all the seasonings

Sesame noodles in five minutes

3. Add sesame paste

Sesame noodles in five minutes

4. Add light soy sauce and rice vinegar, and adjust according to your favorite taste

Sesame noodles in five minutes

5. Add a little sesame oil (it has a strong flavor so you don’t need a lot)

Sesame noodles in five minutes

6. Add hot sauce, I used Lao Gan Ma

Sesame noodles in five minutes

7. Add honey

Sesame noodles in five minutes

8. Stir evenly

Sesame noodles in five minutes

9. Prepare noodles

Sesame noodles in five minutes

10. Boil the water, then add the noodles and cook it for 3-5 minutes

Sesame noodles in five minutes

11. After cooking, put it in a bowl to dry for a while

Sesame noodles in five minutes

12. Peel a little cucumber

Sesame noodles in five minutes

13. Shred some carrots too

Sesame noodles in five minutes

14. Put the cucumber and carrot shreds together with the noodles and add the sauce

Sesame noodles in five minutes

15. Stirring

Sesame noodles in five minutes

16. Done!

Sesame noodles in five minutes

17. Oh, it’s so fragrant and delicious!

Tips

  1. If you don't like spicy food, you don't need to add hot sauce. You can also use chili powder or chili oil to adjust the spiciness you like.
  2. If you add honey, the sauce will be more like sweet and spicy sauce. If you don't like it, don't do it.
  3. The smell of rice vinegar is quite strong, so if you don’t like the smell of vinegar, I suggest adding less.
  4. These are the seasonings that Li Yingai can find in the cabinet at home. If you don’t have them at home, you can just find other ones to substitute. It may be delicious. !