Stuffing: Pork stuffing 300g
Eggs 1 Salt and chicken essence Appropriate amount
Old soy sauce 2 tablespoons Light soy sauce 1 tablespoon
Oyster sauce 1 tablespoon White pepper 1 small spoon
Yellow sauce or sweet noodle sauce 2 tablespoons Pepper water 3 tablespoons
Ginger juice 1 tablespoon Sesame oil 2 tablespoons
Cooking wine 1-2 tablespoons Green onion powder Appropriate amount
Dough: Warm water 200g
Yeast 4g All-purpose flour 400g
sugar 5g
How to make meat dragon Meat Dragon, simply make the taste of kindergarten in your child's memory at home , Illustration of how to make your baby’s favorite breakfast staple food 1

Step 1

Knead all the dough ingredients into a smooth dough, cover with plastic wrap and ferment until doubled in size. Halfway through fermentation, we’ll make the stuffing. Meat Dragon, simply make the taste of kindergarten in your child's memory at home , Illustration of how to make your baby’s favorite breakfast staple food 2

Step 2

Add water to boil peppercorns and set aside. Pour into stuffing later. Meat Dragon, simply make the taste of kindergarten in your child's memory at home , Illustration of how to make your baby’s favorite breakfast staple food 3

Step 3

Buy meat stuffing with fat, add ingredients other than scallions, and stir for 300 times. Yellow sauce or noodle sauce is a must, otherwise it won’t taste the same! Meat Dragon, simply make the taste of kindergarten in your child's memory at home , Illustration of how to make your baby’s favorite breakfast staple food 4

Step 4

It tastes better when stirred upMeat Dragon, simply make the taste of kindergarten in your child's memory at home , Illustration of how to make your baby’s favorite breakfast staple food 5

Step 5

After stirring well, add the white scallions and stir well. Do not add the white scallions as soon as they come up. Otherwise, the green onions will easily become smelly and not fragrant. Meat Dragon, simply make the taste of kindergarten in your child's memory at home , Illustration of how to make your baby’s favorite breakfast staple food 6

Step 6

Mix well Meat Dragon, simply make the taste of kindergarten in your child's memory at home , Illustration of how to make your baby’s favorite breakfast staple food 7

Step 7

Take a look at the dough. It should be like a honeycomb shape. Meat Dragon, simply make the taste of kindergarten in your child's memory at home , Illustration of how to make your baby’s favorite breakfast staple food 8

Step 8

Add hand powder to exhaust and knead into a round shape Meat Dragon, simply make the taste of kindergarten in your child's memory at home , Illustration of how to make your baby’s favorite breakfast staple food 9

Step 9

Roll the dough into a large piece and spread the meat filling evenly on the dough. Roulong, simply make the taste of kindergarten in your child's memory at home, baby's favorite breakfast staple recipe illustration 10

Step 10

roll up Meat Dragon, simply make the taste of kindergarten in your child's memory at home , Illustration of how to make your baby’s favorite breakfast staple food 11

Step 11

Close up Meat Dragon, simply make the taste of kindergarten in your child's memory at home , Illustration of how to make your baby’s favorite breakfast staple food 12

Step 12

Place on a baking sheet, put in the steam oven and turn on the rising function for 20 minutes. If usedIn the steamer, lay out the drawer cloth, put the pork belly on it, cover the pot and let it rest for 20 minutes. Meat Dragon, simply make the taste of kindergarten in your child's memory at home , Illustration of how to make your baby’s favorite breakfast staple food 13

Step 13

I used a Midea steam oven and steamed it at 100 degrees for 20 minutes and simmered it for 5 minutes. If it is steamed in a pot, add water to the pot and cover with a lid, steam over high heat for 20 minutes, and simmer for 3-5 minutes without the lid. Meat Dragon, simply make the taste of kindergarten in your child's memory at home , Illustration of how to make your baby’s favorite breakfast staple food 14

Step 14

Steamed meat dragon, cut into pieces, the recipe I gave can cut into 12 pieces as shown in the picture. I had already eaten two pieces before taking the photo. Ha, I was so hungry. Nothing more to say, just collect it quickly.Meat Dragon, simply make the taste of kindergarten in your child's memory at home , Illustration of how to make your baby’s favorite breakfast staple food 15

Step 15

Served with millet porridge! If you like food, please come to my student group. The contact information is on my homepage. Meat Dragon, simply make the taste of kindergarten in your child's memory at home , Illustration of how to make your baby’s favorite breakfast staple food 16

Step 16

Come on, Tianjin’s half-baked noodles are absolutely delicious! Meat dragon cooking tips