Dough See "Mini Sausage Meal Packs" Mexican Sauce:
Butter 20 grams Corn oil 35 grams
Powdered sugar 50 grams Egg liquid 55 grams
Cake flour 55 grams
How to make Mexican bread Mexican Bread Recipe Illustration 1

Step 1

For the dough recipe and production process, see "Mini Sausage Meal Packs". Illustration of how to make Mexican bread 2

Step 2

Divide into a small dose of 40 grams and let rest for 30 minutes. Mexican bread recipe illustration 3

Step 3

Take a small amount and squish it to release the air. Mexican bread recipe illustration 4

Step 4

Then fold it in half and make a round shape. Mexican bread recipe illustration 5

Step 5

Wake up at 38 degrees for 1 hour.Mexican bread recipe illustration 6

Step 6

Make the Mexican sauce during the last 10 minutes of fermentation, and you must not make it early. Mexican bread recipe illustration 7

Step 7

Preheat the oven for 15 minutes at 200 degrees and 190 degrees. Spread Mexican sauce on the surface of the bread. Illustration of how to make Mexican bread 8

Step 8

Bake for 12 minutes. Illustration of how to make Mexican bread 9

Step 9

After the surface is colored, raise the heat to 190 degrees, cover with tin foil in the middle, lower the heat to 175 degrees, and lower the heat to 150 degrees for the last 5 minutes. Mexican Bread Recipes Illustrated 10

Step 10

Enjoy. Mexican Bread Cooking Tips