zhouxing water chestnut powder 50ml Coconut Milk 100ml
White sugar 50ml Mango powder 5 grams
Cocoa powder 1g Moon Rabbit Mousse Cake Silicone Mold 4
How to make Moon Rabbit Water chestnut cake Mid-Autumn Dessert | Moon Rabbit Horseshoe Cake, Mango Coconut Flavor Recipe Illustration 1

Step 1

Have all the ingredients ready Mid-Autumn Dessert | Moon Rabbit Water chestnut cake, mango and coconut flavor Illustration of how to do it 2

Step 2

White pulp Mid-Autumn Dessert | Moon Rabbit Horseshoe Cake, mango and coconut flavor Illustration of how to do it 3

Step 3

Color pasteMid-Autumn Dessert | Moon Rabbit Horseshoe Cake, mango and coconut flavor Illustration of how to do it 4

Step 4

Steamed cake Mid-Autumn Dessert | Moon Rabbit Horseshoe Cake, mango and coconut flavor Illustration of how to do it 5

Step 5

After steaming, let it cool completely before removing it from the mold and enjoying it. Mid-Autumn Dessert | Moon Rabbit Water chestnut cake, mango and coconut flavor Illustration of how to do it 6

Step 6

Things to note when making steamed cakes Mid-Autumn Dessert | Moon Rabbit Horseshoe Cake, mango and coconut flavor Illustration of how to do it 7

Step 7

Soft, glutinous, sweet, and delicious, all online Moon Rabbit Water chestnut cake cooking tips