Wheat flour 300g Milk 200ml
White sugar 1 scoop Yeast 4 grams
Salt 3 grams Mulberry Jam 3 spoons
Eggs 1
How to make mulberry bread Mulberry bread (bread that does not need to be kneaded) lazy bread Illustration of how to do it 1

Step 1

Pour all the ingredients in and mix evenly. The dryness and wetness are as shown in the figure. Cover with plastic wrap and ferment for 1 hour (the same goes for replacing jam with other ingredients. If you don’t add jam, you can add more sugar according to your taste) Mulberry bread (bread that does not need to be kneaded) lazy bread Illustration of how to do it 2

Step 2

After fermentation, continue stirring to remove air bubblesMulberry bread (bread that does not need to be kneaded) lazy bread Illustration of how to do it 3

Step 3

Place a piece of oil paper on the mold, pour it in and shape it Mulberry bread (bread that does not need to be kneaded) lazy bread Illustration of how to do it 4

Step 4

Oven fermentation mode 40 minutes, indoor fermentation 1 hour Mulberry bread (bread that does not need to be kneaded) lazy bread Illustration of how to do it 5

Step 5

After the second fermentation, take it out and sprinkle a thin layer of flour evenly on the surface. Mulberry bread (bread that does not need to be kneaded) lazy bread Illustration of how to do it 6

Step 6

Cut a flower knife Mulberry bread (bread that does not need to be kneaded) lazy bread Illustration of how to do it 7

Step 7

Oven at 175 degrees for 15 minutes and then turn to 185 degrees for 10 minutes (to save time, just 175 degrees for 30 minutes) Mulberry bread (bread that does not require kneading) lazy bread recipe 8

Step 8

After baking at a high temperature, the surface layer will be crispy immediately after baking. (Be sure to adjust it according to the temperature of your own oven and monitor it at any time to avoid burning.) Mulberry bread cooking tips