Red dates 100g Brown sugar 155g
Pure milk 180ml Corn oil 100ml
Eggs 6 pieces Low gluten flour 200g
How to make red date cake, a must-have for winter health care Illustration of how to make red date cake, a must-have for winter health 1

Step 1

Prepare the ingredients, 100g of pitted red dates, 180ml of pure milk (240ml), 100ml of corn oil, 155g of brown sugar, 6 eggs, and a little white sesame seeds. Illustration of how to make red date cake, a must-have for winter health 2

Step 2

Mix brown sugar and eggs into a water-free and oil-free basin. Illustration of how to make red date cake, a must-have for winter health 3

Step 3

Mix red dates, pure milk, and corn oil into a food processor and puree.Illustration of how to make red date cake, a must-have for winter health 4

Step 4

Beat the eggs, brown sugar and hot water with an electric mixer until fluffy. Illustration of how to make red date cake, a must-have for winter health 5

Step 5

Just lift the egg beater and draw a figure 8 that won't disappear for 30 seconds. Illustration of how to make red date cake, a must-have for winter health 6

Step 6

Take 1/5 of the beaten egg liquid, add it to the red date puree and mix well. Illustration of how to make red date cake, a must-have for winter health 7

Step 7

Sift low-gluten flour into the beaten egg liquid, stir quickly and mix evenly until there is no dry powder. Illustration of how to make red date cake, a must-have for winter health 8

Step 8

Add red date puree and stir evenly. Illustration of how to make red date cake, a must-have for winter health 9

Step 9

Line a baking pan with silicone paper and pour the mixed red date cake batter. Illustration of how to make red date cake, a must-have for winter health 10

Step 10

Sprinkle some white sesame seeds on the surface. Illustration of how to make red date cake, a must-have for winter health 11

Step 11

Place in a fully preheated oven for baking. Bake at 160 degrees for 40 minutes.Illustration of how to make red date cake, a must-have for winter health 12

Step 12

The fragrant red date cake is ready. Cut into pieces after cooling and serve. Illustration of how to make red date cake, a must-have for winter health 13

Step 13

Very soft and sweet. Cooking tips for red date cake, a must-have for winter health care

1. Remove the pits from the red dates, add milk and corn oil and beat into puree. 2. Beat the egg liquid over water and prepare two basins, a smaller one and a larger container that can fit into the small basin. Fill the large basin with hot water at 90 degrees, and the small basin with egg liquid and brown sugar, beat it with an electric egg beater. 3. Pay attention to the technique when mixing the ingredients, and stir quickly to avoid the fluffy egg cream from defoaming. The red date cake will not be soft after defoaming. This oneThe cake is very soft and has a delicate and full texture.