Oatmeal noodles
You noodles 200g | Water 200g |
Salt 1 scoop | Chili powder Appropriate amount |
Vinegar Appropriate amount | Sesame Appropriate amount |
Minced garlic Appropriate amount |
Step 1
Take out 200g of noodlesStep 2
200g of 90 degree boiling water and 200g of oatmeal noodles as shown in the picture, sprinkle with a little saltStep 3
Add a little oil and wait until the dough is slightly cool and not too hot to form a dough.Step 4
Roll out the oatmeal noodles thinly on the chopping board and brush with a layer of oilStep 5
Cover with a cage cloth, steam the pot for five minutes and take it outStep 6
Steamed noodlesStep 7
cut into noodlesStep 8
There are no cucumbers and carrots at home, so I add ham strips and shredded cabbage. If you like sesame seeds, sprinkle with sesame seeds, minced garlic, and drizzle with chili oil and vinegar. It’s a delicious oatmeal noodles! Cooking tips for oatmeal noodles