Ingredients

  • Pork Ribs 8 pieces
  • Orange (large) 2 pcs
  • Ginger 3 slices
  • Onion 2 paragraphs
  • Cooking wine 10ml
  • Salt Appropriate amount
  • Chicken essence Appropriate amount
  • Extremely fresh soy sauce 10g
  • Oyster Sauce 10g
  • White sugar Appropriate amount

Steps

Orange Spare Ribs

1. Prepare ingredients.

Orange Spare Ribs

2. Cut the crispy ribs into small pieces so that they can be easily wrapped in orange slices. Cut green onion into sections and slice ginger.

Orange Spare Ribs

3. Put the ribs into a plate, add onion and ginger, salt, chicken essence, very fresh soy sauce, oyster sauce, cooking wine, and sugar.

Orange Spare Ribs

4. Mix well and marinate for 2 hours. (If you are not in a hurry to eat, you can leave it overnight to make it more delicious)

Orange Spare Ribs

5. Then squeeze in half of the orange juice and mix well.

Orange Spare Ribs

6. Steam the marinated pork ribs in a pot over water for 30 minutes.

Orange Spare Ribs

7. Slice oranges.

Orange Spare Ribs

8. Take out the steamed ribs, wrap them in orange slices, and secure them with toothpicks.

Orange Spare Ribs

9. Place the ribs wrapped in orange on the tray and send them to the dry fruit machine.

Orange Spare Ribs

10. Set the corresponding temperature and time for the dried fruit machine.

Orange Spare Ribs

11. The dried pork ribs are wrapped in the sweetness of oranges, which is a refreshing addition to the world of pork ribs!

Orange Spare Ribs

12. Take it with you when you go out for fun. It has both good looks and unique taste. It will definitely become the focus of spring outing parties.

Orange Spare Ribs

13. Finished product.

Orange Spare Ribs

14. Want one?

Tips

  1. 1. Please adjust the sauce according to everyone's taste.
  2. 2. The ribs wrapped in orange are fragrant but not greasy. It is very delicious to eat the ribs and then eat the orange.