Tremella fungus Half flower Soy beans 40g
Almond 25 grams Water 850g
Xiaomi 25 grams Peeled Pumpkin 150g
How to make Pumpkin Tremella Almond Millet Soy Milk Illustration of how to make pumpkin, tremella, almond and millet soy milk to nourish the lungs and protect the spleen in autumn 1

Step 1

Prepare almonds, which are southern almonds, also called sweet almonds. Illustration of how to nourish the lungs and protect the spleen in autumn with pumpkin, tremella, almond, millet and soy milk 2

Step 2

Prepare half a white fungus, tear it into pieces, and soak the white fungus in advance. Illustration of how to make pumpkin, tremella, almond and millet soy milk to nourish the lungs and protect the spleen in autumn. 3

Step 3

Wash the soybeans and soak them in advance.Illustration of how to make pumpkin, tremella, almond and millet soy milk to nourish the lungs and protect the spleen in autumn. 4

Step 4

Wash the millet, peel and cut the pumpkin into cubes. Illustration of how to make pumpkin, tremella, almond and millet soy milk to nourish the lungs and protect the spleen in autumn. 5

Step 5

Put all the materials prepared above into the wall breaking machine, add 850 grams of water, and turn on the soy milk mode. Illustration of how to nourish the lungs and protect the spleen in autumn with pumpkin, tremella, almond, millet and soy milk 6

Step 6

When the soy milk program ends, open the lid of the wall breaker and pour the soy milk into the cup. Illustration of how to nourish the lungs and protect the spleen in autumn with pumpkin, tremella, almond, millet and soy milk 7

Step 7

The fragrant and hot delicious healthy soy milk is ready to be enjoyed. Cooking tips for pumpkin, tremella, almond, millet and soy milk

I didn’t add sugar, I think the sweetness of the pumpkin suits my taste. If you like it sweeter, you can add some rock sugar. For almonds, choose southern almonds, which are sweet almonds, not northern almonds, which are bitter.