1 white fungus pure water 1300ML snow pear 1 hawthorn handful yellow rock sugar appropriate amount of snow pear white fungus red fruit soup Recipe: 1. Soak white fungus in water. Remove the yellowed part and tear the rest into small pieces. Step 2 Prepare
Tremella fuciformis, a whole pear, a wolfberry, an appropriate amount of red dates, an appropriate amount of white fungus stewed with pear soup. Step 1: Soak a white fungus in advance, remove the seeds and hollow out the pear. Step 2 Add red dates, add ha
Tremella half sweet potato, 1 brown sugar, appropriate amount of red dates, 2 wolfberries, appropriate amount of sweet potato and Tremella soup. Step 1 Tremella fungus, brown sugar, red dates, wolfberry, sweet potato. Step 2. Preparation steps:
1️⃣Soak wh
3 grams of white fungus, 5 grams of wolfberry, 30 grams of sweet corn, 500 grams of water, 500 ml of autumn health-preserving corn juice. Step 1✨✨Tremella fungus and wolfberry corn juice✨✨
Ingredients: 3 grams of white fungus, 5 grams of wolfberry, 30 gra
A quarter of Tremella fuciformis, wolfberry, 1 handful of rock sugar, a small piece of orange, 1 water, 400g of orange-flavored Tremella fuciformis soup. Step 1: Soak Tremella fuciformis. Step 2: Boil water till soft. Step 3 Prepare oranges and rock sugar
Half a white fungus lotus seed, 20g red dates, 3 lilies, 10g rock sugar, an appropriate amount of rock sugar. How to make white fungus and lotus seed soup. Steps 1: Soak the white fungus lotus seeds for two hours in advance, then cut the white fungus into
Tremella 50g lotus seeds 30g rock sugar 40g pineapple chunks 100g wolfberry 10g pineapple tremella soup recipe step 1 ingredient preparation step 2 soak the tremella step 3 soak for 20 minutes step 4 remove the roots step 5 boil over high heat step 6 add
1 osmanthus, a little rock sugar, an appropriate amount of ginger juice, 2 teaspoons of water, 5 bowls of osmanthus and tremella soup. Steps 1. Soak the tremella and shred it. Add water and simmer for 1 hour. Add the rock sugar and cook. Peel and slice th
Half a dried tremella lily, 20 grams of rice, 30 grams of yellow rock sugar, 20 grams of water, 600 ml of lily and tremella rice paste. Step 1: Prepare the required materials. Step 2: Clean the dried lilies and soak them overnight in advance. After soakin
Tremella 30g pumpkin 100g rice 50g wolfberry 5g red dates 5g rock sugar 25g water 1300ml Tremella pumpkin porridge Step 1 Soak the Tremella fungus in cold water Step 2 Remove the roots of the Tremella fungus, wash it and tear it into small pieces; Peel th
50g of white fungus, 10g of mung bean, 10g of rock sugar, 10g of wolfberry, lily, clearing fire and moisturizing the lungs. Steps of making sweet soup: 1. Clean the white fungus, put it into a pressure cooker, then clean the lily, mung bean, and appropria
Tremella 3-4 small pods of rice 40g purple rice 40g water 400-500g black and white rice Tremella porridge Steps 1 Soak the Tremella for 1/2 nights in advance, I soaked it for two nights (because I need to spend less time in the morning) The white fungus i
Half a white fungus pear, 2 red dates, some wolfberries, some rock sugar, a handful of pear soup. Step 1 ♞ Step 2 Prepare all the materials. Step 3 Break the white fungus into pieces. Step 4 Peel, core and cut the pear into small pieces. Step 5 Soak the w
Tremella 1 bowl of cucumbers 2 carrots 1/3 garlic 6 cloves vinegar appropriate amount of soy sauce appropriate amount of salt 1 gram of sugar 5 grams of sesame oil Recipe for cold cucumber and Tremella step 1 Soak dried tremella in cold water until soft;
Half a white fungus and purple sweet potato, 220g wolfberry, 10g water, 1500ml rock sugar, 80g purple sweet potato, and white fungus soup. Step 1: Soak half a white fungus in cold water overnight. Step 2: Wash the white fungus, remove the stem, and tear i
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