Mochi flour 100 grams High-gluten flour 15 grams
Milk powder 5 grams Whole egg liquid 25 grams
Butter 25 grams water 50 grams
Honey Red Bean 20 grams
How to make red bean mochi pops Changdi e•Bake Internet Oven Trial Report-Hongdouma Illustration of how to make sweet potatoes 1

Step 1

Mix mochi powder, milk powder, and high-gluten flour and sift. Changdi e•Bake Internet Oven Trial Report-Hongdouma Illustration of how to make sweet potatoes 2

Step 2

Add water and whole egg liquid, and knead until there is no dry powder left.Changdi e•Bake Internet Oven Trial Report-Hongdouma Illustration of how to make sweet potatoes 3

Step 3

Add softened butter and continue kneading Changdi e•Bake Internet Oven Trial Report-Hongdouma Illustration of how to make sweet potatoes 4

Step 4

Knead until the butter is completely integrated into the dough. Do not over-knead, otherwise it will be very sticky. Changdi e•Bake Internet Oven Trial Report-Hongdouma Illustration of how to make sweet potatoes 5

Step 5

Add red beans, Knead it lightly Changdi e•Bake Internet Oven Trial Report-Hongdouma Illustration of how to make sweet potatoes 6

Step 6

Divide into 25g pieces. Changdi e•Bake Internet Oven Trial Report-Hongdouma Illustration of how to make sweet potatoes 7

Step 7

Roll into a slightly round shape and place on baking sheet Changdi e•Bake Internet Oven Trial Report - Red Bean Mochi Bobo Recipe Illustration 8

Step 8

Preheat the oven to 180 degrees and bake for about 15 minutes. Changdi e•Bake Internet Oven Trial Report-Hongdouma Illustration of how to make sweet potatoes 9

Step 9

So chubby and cute. Take out of the oven and let cool before eating. Red bean mochi pops recipe

Don’t knead for too long after adding butter, otherwise it will be sticky and difficult to operate