Butter 75 grams Almond flour 35 grams
Cake flour 35 grams Granulated sugar 60 grams
Egg white 85 grams Honey 10 grams
How to make a romantic picnic #Goddess Picnic#Illustration of how to make a romantic picnic flavor brought by French desserts 1

Step 1

Heat the butter in a pot, stirring constantly until it turns brown, then cool and set aside. #Goddess Picnic#A romantic picnic brought by French desserts Flavor recipe illustration 2

Step 2

Lightly beat the egg whites and sugar, without beating, add honey and mix well #Goddess Picnic#A romantic picnic brought by French desserts Flavor recipe illustration 3

Step 3

Add almond flour#Goddess Picnic#A romantic picnic brought by French desserts Flavor recipe illustration 4

Step 4

Add the flour and mix into a uniform batter, pour the cooled caramelized butter into the batter, and stir thoroughly until the butter is completely incorporated into the batter. #Goddess Picnic#A romantic picnic brought by French desserts Flavor recipe illustration 5

Step 5

Pour the batter into the mold. Apply a thin layer of butter on the inner wall of the mold to facilitate demolding. Preheat at 175° and bake for about 15 minutes until the surface is browned~ Romantic Picnic Cooking Tips

This is an original version of Feinanshe. You can also add other ingredients to enrich the taste, such as matcha or cocoa