Fat Beef Roll 1 box Sauerkraut 2 pieces
Enoki mushroom 100 grams Fish balls 8
Tomatoes 1 Crab mushroom 50 grams
Ginger, garlic and onion Appropriate amount Edible oil 10 grams
Recipe for Sauerkraut, Fatty Beef and Enoki Mushroom Hot Pot Illustration of how to make pickled cabbage, fat beef, enoki mushrooms hot pot#利仁hotpot节# 1

Step 1

Prepare the ingredients, cut off the roots of the enoki mushrooms and wash them, slice the tomatoes, and cut the sauerkraut into small pieces. Illustration of how to make pickled cabbage, fat beef, enoki mushrooms hot pot#利仁hotpot节# 2

Step 2

Here comes the magic hot pot tool. Liren electric hot pot can not only make soup and hot pot, but also fry and steam. After plugging in the power, select a heat level, add cooking oil to heat, then add sliced ​​ginger and minced garlic and sauté until fragrant. Illustration of how to make pickled cabbage, fat beef, enoki mushrooms hot pot#利仁hotpot节# 3

Step 3

Then add the sauerkraut and stir-fry for a while. Illustration of how to make pickled cabbage, fat beef, enoki mushrooms hot pot#利仁hotpot节# 4

Step 4

Add hot water and select maximum heat. Pictures of how to make pickled cabbage, fat beef, enoki mushrooms hot pot#利仁火狐节#5

Step 5

It will boil in a few minutes. Add enoki mushrooms, crab mushrooms, tomatoes and fish balls and cook for a few minutes. Illustration of how to make pickled cabbage, fat beef, enoki mushrooms hot pot#利仁hotpot节# 6

Step 6

Add beef rolls and bring to a boil. Illustration of how to make pickled cabbage, fat beef, enoki mushrooms hot pot#利仁hotpot节# 7

Step 7

Take out of the potAdd some chicken essence and chopped green onion, and enjoy. You don’t need to add salt to this soup. The sauerkraut is salty. Illustration of how to make pickled cabbage, fat beef, enoki mushrooms hot pot#利仁hotpot节# 8

Step 8

Sauerkraut and beef go well together^_^ Cooking Tips for Sauerkraut, Fatty Beef and Enoki Mushroom Hot Pot