Glutinous rice flour half a catty Edible alkali 3 grams
Edible oil 3 grams Black tea A bowl
How to make sour cake #This week's hot list#Traditional food/snacks--Ma Illustration of how to make rice cake/alkali rice cake 1

Step 1

Prepare the ingredients and a cup of black tea water that has been brewed and allowed to cool. #This week's hot list#Traditional food/snacks--Ma Illustration of how to make rice cake/alkali rice cake 2

Step 2

Mix glutinous rice flour and edible alkali #This week's hot list#Traditional food/snacks--Ma Illustration of how to make rice cake/alkali rice cake 3

Step 3

Add the cooled black tea water #This week's hot list#Traditional food/snacks--Ma Illustration of how to make rice cake/alkali rice cake 4

Step 4

After mixing, add cooking oil and continue mixing #This week's hot list#传Traditional delicacies/snacks--Illustration of how to make mast cake/alkali cake 5

Step 5

After mixing, add cooking oil and continue mixing #This week's hot list#Traditional food/snacks--Ma Illustration of how to make rice cake/alkali rice cake 6

Step 6

Prepare a plate, apply some oil on the bottom of the plate, pour the flour paste, shake it lightly a few times, and steam it under cold water for about 20 minutes! #This week's hot list#Traditional food/snacks--Ma Illustration of how to make rice cake/alkali rice cake 7

Step 7

Turn off the heat and simmer for 5 minutes before taking it out.#This week's hot list#Traditional food/snacks--Ma Illustration of how to make rice cake/alkali rice cake 8

Step 8

You can cut it into pieces and dip it in brown sugar or white sugar. It will taste better after cooling~ Cooking tips for soda kueh