Pork belly one piece Nan Milk Half bowl
sugar Half spoon Ginger A little
Aniseed A little Water A bowl
How to make southern fermented bean curd meat Southern fermented bean curd meat, a piece of meat and a bowl of fermented bean curd can be used to make a delicious recipe 1

Step 1

Prepare materials. Southern fermented bean curd meat, one piece of meat and one bowl of fermented bean curd can be made Illustration of delicious recipes in life 2

Step 2

Cut the pork belly into small cubes. Southern fermented bean curd meat, one piece of meat and one bowl of fermented bean curd can be made Illustration of delicious recipes in life 3

Step 3

You can put a little oil or no oil in the pot. Stir-fry the pork belly in the pot. You can also add a little spices and ginger. If you don't have it or don't like it, you don't have to put it. It depends on your own taste.Southern fermented bean curd meat, one piece of meat and one bowl of fermented bean curd can be made Illustration of delicious recipes in life 4

Step 4

Add a little sugar and fry until the oil becomes golden brown. Southern fermented bean curd meat, one piece of meat and one bowl of fermented bean curd can be made Illustration of delicious recipes in life 5

Step 5

Add the southern milk, then add water to cover the meat. Southern fermented bean curd meat, one piece of meat and one bowl of fermented bean curd can be made Illustration of delicious recipes in life 6

Step 6

Bring to a boil over high heat and simmer over medium heat. If the water is dry and not soft, you can add more water and continue cooking. If you like a stronger flavor, just simmer over low heat for a while. Southern fermented bean curd meat, one piece of meat and one bowl of fermented bean curd can be made Illustration of delicious recipes in life 7

Step 7

After about an hour, slowly reduce the juice. You can also stew it to half of the time a day in advance and just soak it in the pot. Then cook it again when cooking the next day to reduce the juice and the taste will be stronger. Southern fermented bean curd meat, one piece of meat and one bowl of fermented bean curd can be made Illustration of delicious recipes in life 8

Step 8

Turn off the heat, put it on a plate, and the crystal clear, soft and waxy southern fermented bean curd meat is ready. Cooking techniques for southern fermented bean curd meat

I loved eating fermented bean curd meat when I was a kid. During the Chinese New Year, I cooked the meat at home and fried it. When I wanted to eat it, I cut it into thin slices, smeared it with fermented bean curd, and steamed it. When it came out of the pot, it melted in my mouth. A bowl of white rice is nothing more delicious than this.