Steamed Pork Ribs with Chopped Pepper
Ingredients
- Pork Ribs 300g
- Potato 1
- Garlic cloves 4 cloves
- Chopped pepper 1 spoon
- Salt 1 spoon
- Light soy sauce 1 spoon
- Dark soy sauce Half spoon
- Cooking wine 1 spoon
- Oyster sauce Half spoon
- Black pepper powder 4g
- Cumin powder 4g
Steps
1. Wash the pork ribs
2. Add water to soak to remove blood. This process is equivalent to blanching, so soak for as long as possible
3. The pork ribs are not so red after soaking in blood
4. Start marinating the ribs and add salt
5. Top with light soy sauce
6. Top with dark soy sauce
7. Pour in cooking wine
8. Continue to drip in oyster sauce and stir evenly
9. Sprinkle with black pepper
10. Sprinkle in cumin powder
11. Stir evenly and let it marinateIt’s delicious. I marinated it overnight. It’s very delicious.
12. Prepare a potato, peel it and cut it into thin slices
13. Pour into a large bowl
14. Spread flatly on the bottom of the bowl
15. Place the ribs on the potatoes
16. Pour half a bowl of water
17. Pour in the seasoning for marinating the ribs, cut the garlic into thin slices, and spread it on the ribs
18. Pour in the chopped pepper, I used red lantern chili sauce
19. All ready
20. Put it into a pot and steam the cadmium water over high heat
21. It will be steamed in about 20 minutes
22. Delicious steamed pork ribs with chopped pepper is ready
23. Very delicious
24. Finished product picture
Tips
- The ribs must be marinated in advance to be delicious.
