Stir-fried pork slices with broccoli
| Broccoli 2 pieces (about 300g) | Lean meat 100g |
| Carrot 20g | Garlic 5g |
| Ginger Rong 2g | sugar Half teaspoon (about 1g) |
| Salt Half teaspoon (about 1.5g) | Starch Half teaspoon (about 2.5g) |
| Water Appropriate amount (about 80g) | Knorr Chicken Noodles Half teaspoon (about 1g) |
| Knorr Hot Fried Fresh Dew 2 teaspoons (about 7g) |
Step 1
Cut the broccoli into small florets, blanch and remove. Shred carrots.
Step 2
Slice the pork and marinate with Knorr chicken powder and starch for 15 minutes.
Step 3
Pour oil into the pot, add the meat slices and stir-fry until half cooked, then set aside.
Step 4
Add the broccoli and carrots and stir-fry all the time, then add the half-cooked meat slices and season with salt and sugar.
Step 5
Add Knorr Hot Stir-Fry Fresh Dew and stir-fry quickly before serving to instantly ignite the delicious aroma of the dish. After being cooked, the dishes will be full of delicious aroma, and the aroma will float out of the kitchen, calling your family to eat for you.
Step 6
Finish. Cooking tips for stir-fried pork slices with broccoli1. In order to maintain the crisp and tender taste of broccoli and prevent it from turning yellow, broccoli should be blanched in boiling water before frying, but do not blanch it too well.
2. Marinating meat with starch and salt can make the meat more tender and flavorful, and it will be more tender after cooking.
3. Knorr Hot Stir-fried Fresh Dew contains fresh vanilla flavor, which can enhance the aroma of food and the gas of the pot.
4. Knorr Hot Stir-fried Fresh Dew contains a certain amount of salt. When seasoning, you can control the amount of other seasonings as appropriate.
