Stir-fried shredded pork with mung bean sprouts
Pork | Mung bean sprouts |
Light soy sauce |
|
Onion | Chili |
Step 1
Heat oil in a pan, stir-fry shredded pork, add a little light soy sauce to enhance the flavorStep 2
Sauté onion, garlic, dried chili until fragrantStep 3
Add mung bean sprouts and stir-fryStep 4
Add shredded pork and green and red pepperStep 5
Light soy sauce, salt, thirteen spices, chicken essence to tasteStep 6
Finally, drizzle with balsamic vinegarStep 7
Let’s get started~ Cooking tips for stir-fried shredded pork with mung bean sprouts