How to make pork and mung bean sprouts with light soy sauce, garlic, green onions, and chili mung bean sprouts and stir-fry shredded pork. Step 1: Heat oil in a pan, stir-fry the shredded pork, add a little light soy sauce to enhance the flavor. Step 2: S
1 handful of vermicelli, 2 leeks, 1 handful of mung bean sprouts, 200 grams of green onion, 1 garlic, 5 cloves of millet, spicy 2 rice, two large bowls of rice. Step 1: Soak the vermicelli in hot water until soft; Step 2: Beat the two eggs. Step 3: Cut th
11 oysters, tofu, 200 grams of mung bean sprouts, 60 grams of green onions, a little ginger, 2 slices of peanut oil, 5 grams of sesame oil, 4 grams of salt, appropriate amount of chicken essence, 1 gram of pepper, 1 gram of sea oysters and tofu soup. Step
One piece of multigrain pancake 100G potatoes, one carrot, 1-2 mung bean sprouts, half a pound of colored peppers, half a king oyster mushroom of each color, one dried garlic chili, a little bean paste, one spoonful of snacks, recipe for multigrain pancak
3 tomatoes (about 700g), 50g mung bean sprouts, 50g cucumber, 50g lettuce, 25g salt, 3g white pepper, 1g sesame oil, 5ml cooking oil (for cooking mung bean sprouts), a little salt (for cooking mung bean sprouts), a little water, 800ml, low-fat, stomach cl
Tenderloin, rapeseed, shiitake mushrooms, carrots, mung bean sprouts, luffa, cucumber, green onion, ginger, salt stewed meat sauce, lentils and string beans. How to make harvest noodles. Step 1. A group photo of the ingredients. I forgot to take photos du
1 tomato, 1 mung bean sprout, 100-150g beef tenderloin, 50g fat tofu, 1 box of salt, 5g light soy sauce, 1 spoon chopped green onion or coriander, appropriate amount of tomato, beef and bean sprout soup. Step 1: Prepare 200g beef tenderloin and cut into t
Small river shrimp (wash and marinate with 1 tablespoon of cooking wine and 1/4 teaspoon of salt for 10 minutes) 300 grams of all-purpose flour 2 cups of rice flour 2 tablespoons of protein powder (Custard Powder) or corn flour 1 tablespoon of baking powd
1 chicken breast (150g cooked) 1/2 cucumber (100g) 1/2 carrot (30g) 1 small handful of mung bean sprouts (50g) 1 egg and 1/2 onion (20g) 3 crab sticks (50g) A few heads of broccoli (50g), a handful of enoki mushrooms (100g), a few stalks of celery (50g),
Appropriate amount of dried noodles Appropriate amount of lettuce Appropriate amount of eggs 2-3 mung bean sprouts Appropriate amount of lard residue Appropriate amount of grandma's vegetable 1 tablespoon of oil Appropriate amount of salt Appropriate amo
Appropriate amount of rice, one egg, one sesame oil, a little spinach, one carrot, one shiitake mushroom, one enoki mushroom, a small handful of mung bean sprouts, a little zucchini, a little Korean hot sauce, two tablespoons of Sprite, an appropriate amo
Liangpi 200g gluten 30g mung bean sprouts 20g cucumber shreds 30g garlic appropriate amount of sesame paste 10g selected juice 50g Northwest Liangpi Recipe Step 1: Blanch the mung bean sprouts in boiling water for one minute, remove and drain into cold wa
50g leeks, mung bean sprouts, 50g eggs, 1 ham, 2 slices of dried tofu, 50g carrots, 50g salt, appropriate amount of chicken essence, appropriate amount of stir-fried vegetables. Step 1: Use whatever ingredients are available. The spring has stopped gettin
Hot pot ramen 1 cabbage leaf 3 pieces hand-made fish balls 7-8 ham sausage 1 black fungus small handful mung bean sprouts 100g Pixian bean paste 1 spoon ginger 1 piece garlic 4 cloves onion 1/4 leek 1 small handful quail eggs 2 light soy sauces, 2 tablesp
300g lamb chops, 300g lotus root, 1 yuba, fungus, appropriate amount of mung bean sprouts, 100g garden cabbage, 200g eggs, 2 cold cucumbers, yuba. Step 11⃣️ Braised lamb chops: wash the lamb chops and soak them in snow blood water for 2 hours, add green o
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