Whole chicken 1600g Onion and ginger each 40g
Fragrant leaves 1g Cumin 5 grams
Dried chili 5 grams Light soy sauce 50 grams
Old soy sauce 10 grams sugar 6 grams
Vinegar 10 grams Green pepper 150g
Water 1200g Garlic cloves 30g
Oil 40g Salt 6 grams
How to make stir-fried spicy chicken #Autumn Health Eat Like This#Illustration of how to make fried spicy chicken 1

Step 1

Chop the chicken into small pieces and blanch it in water #Autumn Health Eat Like This#Illustration of how to make fried spicy chicken 2

Step 2

Onion, ginger and garlic ready #Autumn Health Eat Like This#Illustration of how to make fried spicy chicken 3

Step 3

After the oil is hot, add onion, ginger, dried chili and sauté until fragrant, add chicken and stir-fry, add bay leaves, cumin,Add vinegar, light soy sauce, dark soy sauce, and sugar, stir well, heat water, bring to a boil over high heat, and simmer over medium heat for 20 minutes. #Autumn Health Eat Like This#Illustration of how to make fried spicy chicken 4

Step 4

Add chili pepper, garlic cloves and salt to reduce the juice. #Autumn Health Eat Like This#Illustration of how to make fried spicy chicken 5

Step 5

Nutritional satisfaction Stir-fried spicy chicken cooking tips