Three color cookies
Unsalted butter 210 grams | Eggs 1 |
Milk powder 20 grams | Low gluten flour 200 grams |
Almond flour 50 grams | Milk 20-40ml |
Vanilla paste Appropriate amount | Pistachio Sauce 20 grams |
Cocoa powder 10 grams |
Step 1
Divide the original dough into three equal parts and adjust it to three flavorsStep 2
Medium 8-tooth decorating tipStep 3
150 degrees 20 minutes Three Color Cookies Cooking Tips