Canadian Arctic Shrimp 200 grams Scallop meat 150g
Oyster meat 150g cilantro 2 roots
Ginger 10 grams Minced garlic 10 grams
Cooking wine 1 scoop Soy sauce 2 scoops
Salt 3 grams Starch 2 scoops
Cucumber 1 root
How to make warm Canadian Arctic shrimp with seafood # Zero belly burden to eat late night snack#Seafood warm mixed Canadian Arctic shrimp Illustration of how to do it 1

Step 1

Canadian Arctic shrimp is harvested from the cold and pure North Atlantic and the deep sea of ​​the Arctic Ocean. The fresh Arctic shrimp caught in the water are directly graded, frozen and packed on large fishing boats. There is no cooking process. These raw shrimps are "frozen in blocks". "You can cook it after thawing, or you can defrost it and make sashimi and eat it raw. Raw Arctic shrimp is more suitable for Chinese people's cooking habits. You can use various shrimp cooking methods to cook Arctic shrimp, such as boiling, stewing in oil, Salt baking, boiling, barbecue, hot pot, whatever is convenient for you. # Zero belly burden to eat late night snack#Seafood warm mixed Canadian Arctic shrimp Illustration of how to do it 2

Step 2

Mince garlic, ginger, and cut coriander into small pieces. # Zero belly burden to eat supper#Seafood warm mixed Canadian Arctic shrimp Illustration of how to do it 3

Step 3

Remove the gizzards, sand lines and gills from the scallops on both sides. # Zero belly burden to eat late night snack#Seafood warm mixed Canadian Arctic shrimp Illustration of how to do it 4

Step 4

Cut the cucumber into shreds and place on the bottom of the plate.# Zero Belly Load for Late Night Snack#Seafood Warm Mixed Canadian Arctic Shrimp Illustration of how to do it 5

Step 5

Blanch the Canadian Arctic shrimps in hot water, take them out and boil them in room temperature water. # Zero belly burden to eat late night snack#Seafood warm mixed Canadian Arctic shrimp Illustration of how to do it 6

Step 6

Put 2 pieces of ginger in the water, add the scallop meat and cook for 2-3 minutes, take it out and put it in room temperature water. # Zero belly burden to eat late night snack#Seafood warm mixed Canadian Arctic shrimp Illustration of how to do it 7

Step 7

Boil the oysters for 1 minute, take them out and put them in room temperature water. # Zero belly burden to eat late night snack#Seafood warm mixed Canadian Arctic shrimp Illustration of how to do it 8

Step 8

Arctic shrimp, scallops, and oyster meat are placed on the plate. # Zero belly burden to eat late night snack#Seafood warm mixed Canadian Arctic shrimp Illustration of how to do it 9

Step 9

Heat oil in a pan, add dried oysters, add minced ginger and garlic and stir-fry until fragrant and add 250ml water.# Zero belly burden to eat late night snack#Seafood warm mixed Canadian Arctic shrimp Illustration of how to do it 10

Step 10

Seasoning: 1 spoon of cooking wine, 2 spoons of soy sauce, 1 spoon of vinegar, appropriate amount of salt, stir evenly and pour in the starch. # Zero belly burden to eat late night snack#Seafood warm mixed Canadian Arctic shrimp Illustration of how to do it 11

Step 11

Pour over the sauce and sprinkle with some coriander. # Zero belly burden eat late night snack# Illustration of how to make warm Canadian Arctic shrimp with seafood flavor 12

Step 12

Finish. Cooking Tips for Canadian Arctic Shrimp Stir-fried with Seafood


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