100g pork slices, 1 small handful of garlic sprouts, a little soy sauce, a little oyster sauce, a little chicken essence, a little garlic moss. How to stir-fry the pork slices. Step 1: Remove the tail of the garlic sprouts, wash and cut into sections. Ste
1. Prepare ingredients: When slicing meat, cut fat and lean meat separately, cut onion and ginger into sections, mince garlic and set aside.
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