200g of bacon, 50g of corn kernels, 50g of carrots, 50g of dried mushrooms, 50g of dried peanuts, 50g of dried adzuki beans, 50g of soybeans, 50g of salt, a little sugar, a little soy sauce, a little green onion, a little vanilla, optional or not, and the
1 pound of pork ribs, a little salt, a little pepper, a little thirteen spice, a little cooking wine, a spoonful of oil, a spoonful of dark soy sauce, a spoonful of light soy sauce, a spoonful of garlic, a spoonful of minced ginger, a spoonful of eggs, a
200g duck gizzards 200g kidney 150g mushrooms 150g crispy tofu three slices (200g) yam 80g black fungus 70g carrot 70g celery 20g cooking wine 20g cooking oil appropriate amount of red oil hot pot base 80g stock 500g a little salt a little ginger 20g minc
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