320g high-gluten flour, 1 egg, 1 milk, 150 ml caster sugar, 36g salt, 2g dry yeast, 3g butter, 14g peanut oil, 30g milk, small bread (oven version). Step 1: Crack an egg into a bowl; step 2, then add 3g. Yeast; add 36g sugar in step 3; add 2 in step 4
