50 grams of buckwheat noodles, 1 egg, 1 shredded cucumber, a little shredded cabbage, a little minced garlic, 20 grams of Vida Premium Premium Oyster Sauce, 5 grams of Vida Fragrant Rice Vinegar, 15 grams of Vida Delicious Soy Sauce, 5 grams of white sesa
Liangpi 500g Zhenzhen Red Oil Spicy Appropriate amount of cucumber shreds 100g carrot shreds 100g Crispy peas 100g minced garlic Appropriate amount of millet spicy Appropriate amount of lazy red oil Liangpi Recipe Step 1 Add minced garlic, spicy millet, r
300g hand-made noodles, 30g cucumber shreds, 30g green onion, ginger, a little bean paste, 1 spoon light soy sauce, 2 spoons dark soy sauce, 1 spoon oyster sauce, 1 spoon sweet noodle sauce, 1 spoon starch, 1 spoon sugar, 20 grams millet, 2 spicy millets,
French St Moret fresh cheese 50g crab sticks, appropriate amount of shredded cucumber, appropriate amount of avocado, 1 piece of seaweed, 1 sheet of rice, appropriate amount of cooked sesame, a little salt, a little cooking oil, a little avocado, fresh ch
Pig ears 180g cucumber shreds 170g carrot shreds 15g sesame oil 7g sesame oil 3g Laoganma 10g rice vinegar 4g oyster sauce 6g mature vinegar 10g minced coriander 5g minced green onion 10g soy sauce 2g salt 1g sugar 1g pepper 1g white sesame 2g Spicy Mixed
Appropriate amount of soy sauce for noodles 1 tablespoon of olive oil 1 tablespoon of meatballs 200 grams of one daylily Appropriate amount of cucumber shreds Appropriate amount of sweet garlic Appropriate amount of salty Chinese toon sprouts Appropriate
Liangpi 200g gluten 30g mung bean sprouts 20g cucumber shreds 30g garlic appropriate amount of sesame paste 10g selected juice 50g Northwest Liangpi Recipe Step 1: Blanch the mung bean sprouts in boiling water for one minute, remove and drain into cold wa
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