250 grams of Canadian Arctic shrimp, 200 grams of straw mushrooms, 6 headless squid, one wild Arctic shrimp, half a pound of chili oil, 2 tablespoons of cooking oil, 1 tablespoon of sugar, 1 teaspoon of coconut flour, 5-6 tablespoons of tom yum sauce, 3 t
10 fresh prawns, 20 clams, 100g dried galangal, 4 slices of lemongrass, 1 handful of lemon leaves, 10 slices of green lemon, 1 thick coconut milk, 30g of fish sauce, appropriate amount of tom yum soup cubes, 2 small pieces of dried chili pepper, 4 tom yum
A small piece of galangal, a lemongrass, a few slices of shrimp, 5 straw mushrooms, 5 small red peppers, 4 tom yum paste, 2 tablespoons of coconut milk, 100ml of green lemon, half a small onion, a basil leaf, a little Thai tom yum soup Ingredients require
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