More than a pound of Roche shrimp. 1 piece of garlic. 1 rapeseed oil. A little chopped green onion. 2 rounds of mustard. 3 tablespoons of light soy sauce. 30 grams of butter. 30 grams of oyster sauce. 1 tablespoon of sugar. 2 tablespoons of water. Half a
1000 grams of Roche shrimp (two pounds), salt, 5 grams of green onions, 1 section of plum blossoms, cooked drunken cold brew juice, 2 bags of yellow lemon, 4 slices of ginger, 4 slices of millet, spicy 2 plums, cooked drunken Roche shrimps. Steps for maki
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