400 grams of pork, 3 tablespoons of sweet noodle sauce, 2 tablespoons of light soy sauce, 2 tablespoons of dark soy sauce, 1 tablespoon of oyster sauce, 1 tablespoon of rock sugar, 2 cucumbers, half a carrot, half a stick of noodles, a small handful of ol
6 quails, soybean paste, 2 tablespoons sweet noodle sauce, 1 tablespoon light soy sauce, 2 tablespoons dark soy sauce, 2 tablespoons cooking wine, 1 tablespoon sugar, 1 tablespoon salt, appropriate amount of Sichuan peppercorns, star anise, cumin, bay lea