155 grams of butter, 15 grams of salt, 2 grams of whole eggs, 115 grams of low-gluten flour, 250 grams of cocoa powder, 25 grams of white chocolate, 150 grams of chocolate Danish butter puff pastry. Step 1: Soften butter, add sugar, mix well and beat; Ste
[Egg Yolk Paste] 40g milk, 42g white sugar, 10g salt, 0.5g low-gluten flour, 45g 2 egg yolks (about 35g), 1 whole egg (about 50g) [Meringue] 3 egg whites, lemon juice, 2g fine sugar, 30g corn starch, 10g milk How to make soft cake step 1 Prepare ingredien
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