2 sticks of fish maw, 2 boxes of ginger, 3 slices of rock sugar, a piece of milk and stewed fish maw. Step 1: Prepare the materials. Step 2: Soak the fish maw one day in advance, changing the water several times in between. Step 3: Soak the fish maw until
Soak: 1 piece of fish maw, 3 slices of ginger, 3 slices of cooking wine, appropriate amount of cooking wine, appropriate amount of cooking wine. Stew: 2 ribs of ribs, a small handful of soaked fish maw, 1 piece of wolfberry, a small handful of ginger slic
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