200g pork belly, half onion, half garlic, 5 cloves dried yellow sauce 20g sweet noodle sauce 20g cooking wine 15g chicken essence 2g oil 20g green onion and ginger appropriate amount of sauce diced pork Recipe Step 1 Prepare the ingredients, peel the pork
5 pieces of shiitake mushrooms, soaked in tofu, 5 pieces of dried yellow sauce, 80g of sweet noodle sauce, 50g of white sugar, 1 spoon of corn oil, a little dried noodles or hand-rolled noodles, an appropriate amount of cucumber, an appropriate amount of
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