250 grams of round glutinous rice, 1 gram of sweet wine koji (mixed with rice), 125 ml of purified water (secondary water addition) 250 ml of fermented fermented glutinous rice, sweet wine koji, step 1. Prepare the main ingredients: 250 grams of round glu
How to make 500g round glutinous rice and half a grain of sweet rice wine. Step 1: Soak the round glutinous rice one night in advance. I usually soak the rice the night before and cook it the next morning. Step 2: I am lazy and use the rice cooker to cook
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