Mojiang purple rice 140g red adzuki beans 70g red kidney beans 50g three-color raisins 80g millet 50g sweet corn kernels 60g chestnuts a little red dates 60g 60g red peanuts 40g glutinous rice flour appropriate amount sugar-free eight-treasure sticky bean
1 part of raw barley, 1 part of cooked barley, 1 part of red adzuki beans, 1 handful of white lentils, 1 part of glutinous rice, 1 part of iron rod, 1 yam, how to make the porridge for removing dampness and strengthening the spleen. Step 1: This recipe is
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