Watery and oily skin: All-purpose flour 100g
Butter 35 grams Pure milk 50ml
Fine sugar 20 grams Pastry:
Low gluten flour 75 Butter 40g
Stuffing: Salted egg yolk 10
Black tea filling 200 grams Liquor 10 grams
Decoration: Egg yolk liquid 20 grams
Black and White Sesame 3 grams each
How to make black tea butter egg yolk cake # seeking grandma's hometown fragrant mid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 1

Step 1

Make water-and-oil skin: Put the ingredients for water-and-oil skin, all-purpose flour, butter, pure milk, and fine sugar into a cooking machine #find丝grandmaxiangxiangmanmid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 2

Step 2

FirstBeat at low speed then high speed until the dough is smooth # seeking grandma's hometown fragrant mid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 3

Step 3

The membrane can be pulled out without the use of glove membranes; #find丝grandmotherxiangxiangmanmid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 4

Step 4

Then weigh the water-oil dough, divide it into 10 parts and roll into balls, cover with plastic wrap and prepare. # seeking grandma's hometown fragrant Mid-Autumn Festival#Black tea butter egg yolk crisp, delicious and crispy recipe illustration 5

Step 5

Make the pastry: Place the low-gluten flour and butter on the work surface and mix evenly. #find丝grandmaxiangxiangmanmid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 6

Step 6

Just use the folding method to mix the butter and flour evenly layer by layer. #find丝grandmaxiangxiangmanmid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 7

Step 7

Then weigh the pastry and divide it into 10 portions, roll it into a round shape, cover it with plastic wrap and set aside.#findGrandma TownshipXiangman Mid-Autumn Festival#Black Tea Butter Egg Yolk Crisp , Illustration of how to make delicious and crispy food 8

Step 8

Make cooked salted egg yolk: At this time, you can bake the egg yolk, and apply a layer of white wine on the salted egg yolk to remove the smell. # seeking grandma's hometown fragrant mid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 9

Step 9

Preheat the oven and bake at 180 degrees for 5 minutes; #锛巷grandpa's hometown fragrant Mid-Autumn Festival#Black tea butter egg yolk crisp, delicious and crispy recipe illustration 10

Step 10

Divide the filling: When baking the salted egg yolk, we divide the black tea filling into 10 parts #findGrandma's Township Xiangman Mid-Autumn Festival#Black Tea Butter Egg Yolk Crisp , Illustration of how to make delicious and crispy food 11

Step 11

Black tea filling is pressed into a round shape and wrapped in salted egg yolk #find丝grandmaxiangxiangmanmid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 12

Step 12

Knead into a ball, cover with plastic wrap and set aside;# seeking grandma's hometown fragrant mid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 13

Step 13

Roll the dough into a round shape and wrap the pastry inside #find丝grandmotherxiangxiangmanmid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 14

Step 14

Tighten the mouth #find丝grandmaxiangxiangmanmid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 15

Step 15

Turn the mouth downward and make a round shape # seeking grandma's hometown fragrant mid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 16

Step 16

Then roll the dough into a duck tongue shape # seeking grandma's hometown fragrant mid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 17

Step 17

Fold from top to bottom, do not roll it up, so that the layers of puff pastry will be more distinct; #蔷巷婆乡香ManMid-Autumn Festival#Black tea butter egg yolk crisp, delicious Illustration of how to make crispy cakes 18

Step 18

With the mouth facing down, swing vertically, complete ten in sequence # seeking grandma's hometown fragrant mid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 19

Step 19

Then take another piece of dough, with the wrong side facing up, and roll it out twice. #findGrandma Township Xiangman Mid-Autumn Festival#Black Tea Butter Egg Yolk Crisp , Illustration of how to make delicious and crispy food 20

Step 20

Then fold it in half # seeking grandma's hometown fragrant mid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 21

Step 21

Fold it in half again and fold it into a square shape #find丝grandmotherxiangxiangmanmid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 22

Step 22

With the seam facing down, flatten it and complete 10 in sequence; #行伟grandmother's hometown fragrant Mid-Autumn Festival#Black tea butter egg yolk crisp, delicious and crispy recipe 23

Step 23

Take a piece of egg yolk pastry dough, with the edge facing up, roll it into a round shape. # seeking grandma's hometown fragrant mid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 24

Step 24

Wrapped black tea salted egg yolk #find丝grandmaxiangxiangmanmid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 25

Step 25

Tighten the mouth#findGrandma TownshipXiangman Mid-Autumn Festival#Black Tea Butter Egg Yolk Crisp , Illustration of how to make delicious and crispy food 26

Step 26

Roll it into a ball like a bun, with the seam facing down; #find丝grandmaxiangxiangmanmid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 27

Step 27

Then apply a layer of egg yolk liquid, wait for 5 minutes and a half to dry, and then apply a second layer of egg yolk liquid # looking for grandma's hometown, full of fragrance during the Mid-Autumn FestivalYan#Black tea butter egg yolk cake, delicious and crispy recipe illustration 28

Step 28

Then sprinkle black and white sesame seeds on top of the egg yolk puff pastry; # seeking grandma's hometown fragrant mid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 29

Step 29

Preheat the oven to 180 degrees and bake for 20 minutes; # seeking grandma's hometown fragrant mid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 30

Step 30

Take it out and let it cool before eating#find丝grandmother's fragrant mid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 31

Step 31

Finished product 1, layer by layer crispy, with distinct layers, so crispy that it falls apart. # seeking grandma's hometown fragrant mid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 32

Step 32

Finished product 2 #find丝grandmaxiangxiangmanmid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 33

Step 33

Finished product 3 # seeking grandma's hometown fragrant mid-autumn feast#black tea butter egg yolk cake , Illustration of how to make delicious and crispy food 34

Step 34

Finished product 4 Cooking tips for black tea butter egg yolk cake