Alfalfa 52g Corn flour 60g
All-purpose flour 100g Peanut oil 30g
Milk 70g Salt 2g
Peanuts Appropriate amount
How to make alfalfa cookies #spring lose weight, eat and lose weight#Seasonal fresh crisps Illustration of how to do it 1

Step 1

Alfalfa salt water soak #spring lose weight, eat while losing weight#Seasonal fresh crisps Illustration of how to do it 2

Step 2

chopped #spring weight loss, eat and lose weight#Illustration of how to make seasonal fresh crisps 3

Step 3

Add cornmeal, flour, salt and peanut oil, mix well, add milk and form a dough. #spring lose weight, eat and lose weight#Seasonal fresh crisps Illustration of how to do it 4

Step 4

Wash and chop peanuts. #spring slimming, eating while losing weight#Seasonal fresh crisps Illustration of how to do it 5

Step 5

Roll out the dough and sprinkle with chopped peanuts.#spring lose weight, eat while losing weight#Seasonal fresh crisps Illustration of how to do it 6

Step 6

Press cake with mold #spring lose weight, eat and lose weight#Seasonal fresh crisps Illustration of how to do it 7

Step 7

Preheat the oven to 200 degrees and bake for 18 minutes. #spring lose weight, eat and lose weight#Seasonal fresh crisps Illustration of how to do it 8

Step 8

Fresh, fragrant, crispy and delicious! Alfalfa biscuits cooking tips

Everyone’s oven is different, the time and temperature are for reference only.