Mutton 1000g White radish 1 root
Ginger slices 3-4 tablets Cooking wine Appropriate amount
Old soy sauce 1 scoop Light soy sauce 2 scoops
Oyster sauce 1 scoop Rock Sugar 30g
Salt Appropriate amount
Recipe for braised mutton and radish in pot #Autumn Health Eat Like This#Recipe for braised mutton and radish pot Illustration 1

Step 1

Wash the mutton and blanch it in cold water, add ginger slices, cooking wine to remove the fishy smell, remove from boiling water, wash and set aside #Autumn Health Eat Like This#Recipe for braised mutton and radish pot Illustration 2

Step 2

Heat oil in a pan and sauté ginger slices until fragrant #Autumn Health Eat Like This#Recipe for braised mutton and radish pot Illustration 3

Step 3

Add the mutton and stir-fry for 2 minutes #Autumn Health Eat Like This#Braised MuttonIllustration of how to make radish stew 4

Step 4

Add water to cover the mutton #Autumn Health Eat Like This#Recipe for braised mutton and radish pot Illustration 5

Step 5

Add seasonings, dark soy sauce, light soy sauce, rock sugar, oyster sauce, salt and bring to a boil #Autumn Health Eat Like This#Recipe for braised mutton and radish pot Illustration 6

Step 6

Transfer to pressure cooker and cook over medium heat for 30 minutes#Autumn Health Eat Like This#Recipe for braised mutton and radish pot Illustration 7

Step 7

After the pressure cooker is deflated, cut the white radish into cubes and cook until soft. There is no need for a gas valve, just keep the lid on. #Autumn Health Eat Like This#Recipe for braised mutton and radish pot Illustration 8

Step 8

Remove from the pan and garnish with green onions #Autumn Health Eat Like This#Recipe for braised mutton and radish pot Illustration 9

Step 9

Autumn tonic Cooking tips for braised mutton and radish stew

If the mutton is not soft enough, press it for 10 more minutes